Ward Off Diabetes Naturally
NATURAL ONLINE DOCTOR’S SUNDAY BLOG
Diabetes – body’s inability to regulate blood sugar – can compromise our whole body system, as it may cause, inter alia, heart disease, kidney failure, atherosclerosis, stroke, brain shrinkage (reason for Alzheimer’s/dementia), and even cancer. An ailment affecting 10% of the U.S. population. Not enough, diabetes is the 6th leading cause of premature death in the U.S. Despite of $114 billion anti-diabetc drug sales per year in this country, leaving more than 60,000 dead so far, because of side effects.
Almost a century after the Canadian doctor Frederick Banting was awarded the Nobel Prize in Medicine for his pioneering research on insulin in 1923.
To circumvent this fate of diabetes personally, avoidance of risk factors such as, inter alia, physical and emotional stress, sedentary lifestyle, obesity and malnutrition, are the answer. With natural alternatives, scientifically validated.
Only recently, a mega-study was performed at Great Britain’s University of East Anglia’s Norwich Medical School in cooperation with King’s College in London, concluding that diet high in certain flavonoids to be found, inter alia, in tea, berries, grapes and other red or blue colored fruits, and vegetables such as celery, thyme and parsley, may protect against diabetes 2 by lowering insulin resistance and supporting better blood glucose management.
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